Monosodium glutamate

Description : Colorless or white acicular crystal or crystalline powder.
Main Specifications : FOOD GRADE
Application : Monosodium Glutamate, commonly known as MSG, is a sodium salt of an amino acid (L-glutamic acid).MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation process with starch or molasses. MSG is not a direct taste enhancer but acomplex flavor enhancer for gravies,  poultry, sauces, and in other combinations. it is also used in vegetarian foods like sambar.Rasam etc to enhance the taste.
Package : 25Kg