Vewon Monosodium Glutamate is used in a wide range of food products, including soups, sauces, snack foods, processed meats, and ready-to-eat meals. It can be added directly to the food during preparation or used as a seasoning in powdered or crystalline form. Glutamate, the component responsible for the flavor-enhancing properties of Vewon Monosodium Glutamate, occurs naturally in many foods, such as tomatoes, mushrooms, cheese, and soy sauce.
Features:
Usage/Application |
Food Industry |
Packaging Type |
Bag |
Form |
Powder |
Pack Type |
Wholesale Pack |
Usage |
Flavour enhancers in Foods |
Pack Size |
25kg, 500g, 100g, 50g |
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R M CHEMICALS (INDIA)
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